Masala Burgers
Ingredients: Chickpeas (31%), Potato, Carrot, Cauliflower (11%), Onion, Vegetable Oil, Quinoa (2%), Gelling Agents (Methylcellulose – from plant fibre, Locust Bean Gum – from carbo seeds, Carrageenan – from red seaweed), Coriander, Potato Fibre, Sea Salt, Green Chilli, Ginger, Chia Seeds, Garlic, Nutritional Yeast, Turmeric (0.2%).
Allergens: May contain traces of milk, egg, gluten, peanuts, tree nuts, soy and sesame.
Servings per package: 4
Serving size: 85g
Health Star Rating: 4.5
Refrigerate at or below 4⁰C. Consume within 2 days of opening.
This product may be frozen. Only suitable to freeze if burgers are removed from packaging and individually frozen. Thaw completely in the fridge overnight before cooking.
Average Quanitity | Per serving | per 100g |
---|---|---|
Energy | 500kJ | 588kJ |
Protein | 4.9g | 5.8g |
Fat, Total | 3.5g | 4.1g |
– Saturated | 0.3g | 0.3g |
Carbohydrate | 13.9g | 16.4g |
– Sugars | 2.2g | 2.6g |
Dietary Fibre | 6.2g | 7.3g |
Sodium | 340mg | 400mg |
Category:
BurgersSub-Category:
Tags:
Aotearoa/New Zealand, Suitable for vegans